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" OLYMPIA "
| Built |
: |
November 1984 |
| Rebuilt / refurbished |
: |
1989 / 1992 |
| Class |
: |
DNV + 1A1 Barge RE Floating Hotel (EO) |
| Length overall |
: |
96.35 m |
| Width overall |
: |
30.25 m |
| Depth moulded to bargedeck |
: |
6.00 m |
| Height-keel to radioroom top |
: |
24.95 m |
| Operation draft |
: |
2.90 m |
| Helideck suitable for a Sikorsky S61 |
| Mooring and towing |
: |
Two 12 tons electro hydraulic capstans
One 20 tons single drum electro hydraulic anchor / mooring wire winch
aft.
Complete towing bridal / pennant wire arrangement forward.
One emergency towing wire attached along side. |
| Fresh water storage |
: |
925 tons |
| Fresh water production |
: |
2 x 100 ton / 24 h |
| Fuel oil storage |
: |
800 tons |
| Lubrication oil |
: |
10 tons |
| Sludge oil / Bilge water |
: |
26 m3 / 26 m3 |
| Grey water |
: |
300 tons |
| Black water |
: |
95 tons |
| Ballast water |
: |
1300 tons |
| Generators |
: |
3 x 800kW Cat diesel gensets, type 3512 DJ-TA 1 x 155kW Cat emergency genset, type 3306 DJ-TA |
| Cranage |
: |
Travelling hoist aft. With retractable cantiliver beams over side. Max.
capacity 3 tons. |
| Sewage system |
: |
E-vac, vacuum system with holding tank. |
| Shore connection |
: |
electrical power, fresh water, grey water, black water,
sludge alarm, telephone, telex, fax |
| Communications |
: |
Satcom / SSB. RJ45 network wired offices |
|
ACCOMMODATION
|
| |
As built |
Possibilities |
| Double rooms |
127 |
294 (cabins) |
| Single rooms |
32 |
36 |
| Apartments |
2 |
1 |
| Offices |
12 |
8 |
| The vessel has a fully equiped galley. One restaurant, night
club, laundry, reception, conference room, change rooms, storage, chiller
rooms, freezer rooms, etc. Capacity air conditioned accommodation for up to 750 persons. |
NO DETAILS GUARANTEED BUT BELIEVED CORRECT. OFFERED SUBJECT AVAILABLE
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OLYMPIA
DETAILS
| 1. GENERAL |
2. ACCOMMODATION |
3. SERVICE SYSTEMS |
- Vessel
- Design
- Year of Construction
- Flag
- Classification
- Regulatory Body Approvals
- Operational Limitations
- Design Criteria and Environmental Limits
- Principal Dimensions and Drafts
- General Construction and Structural Arrangement
|
- Outline Layout and Facilities distributed on each
floor
- Number of rooms
- Room equipment in double and single bed rooms
- Dining / Night club facilities
- Galley and Provision Storage Facilities
- Conference Facilities
- Staff Change and Locker Rooms
- Laundry
- Elevators
- Offices
|
- Heating and Ventilation System
- Waste, Sludge Oil and Sewage Treatment
- Fire Detection and Alarm System
- Water Sprinkler System for Accommodations
- F.W. System / Hot Water System
- Sanitary Water System
|
| 4. DECK EQUIPMENT |
5. MACHINERY SYSTEMS |
6. CAPACITIES |
- Mooring Equipment
- Towing
- Arrangements
- Provisions / Store Handling
- Navigation Lighting
|
- Arrangement of Machinery Rooms
- Power Plant
- Engine Alarm System
- Piping System
- Bunker Station
- Fresh Water Production
|
- Fuel Oil Tanks
- Potable Water Tanks
- Ballast Water Tanks
- Grey Water Tanks
- Black Water Tanks
- Fresh Water Production
|
| 7. ELECTRICAL INSTALLATIONS |
8. CRANES |
9. SAFETY EQUIPMENT |
- Power Distribution
- Emergency Power
- Lighting
- Deck Lighting
- Personal Address System
|
|
|
| 10. LIFEBUOYS |
11. SAFETY SIGNS |
|
1. GENERAL
This specification describes generally the arrangement, equipment and standards
of materials and components for the Floating Hotel.
The Floating Hotel fulfills in the specification given requirements for a
comlete accommodation system, including living-, restaurant-, sanitary-, office-,
public-, service-, engine-, store-, and kitchen spaces.
1.1 Vessel
OLYMPIA
1.2 Design
Purpose built barge with an accommodation block on top.
1.3 Year of Construction
The Mattson Group Newbuilding No. 169.
Delivered 1984 / Refurbished/Upgraded 1989 / 1992.
1.4 Flag
St Vincent & the Grenadines
1.5 Classification
Det Norske Veritas, Class + 1A1, Barge RE, Floating Hotel.
1.6 Regulatory Body Approvals
The vessel is designed and built in accordance with the rules of:
- National Swedish Administrations of Shipping and Navigation of machinery
spaces.
- International Convention For Safety of Life At Sea (SOLAS) 1974, where
applicable.
- International Oil Pollution Prevention Certificate.
- National Regulations for Tonnage Measurement.
Above regulation requirements do not involve possible notations which foreign
national or local authorities might have at the future mooring site.
1.7 Operational Limitations
The Vessel is designed for operation in sheltered waters and/or moored along
a quayside or pier. For offshore use, the unit can be floated onto and fixed to an oceangoing offshore deck barge, subject to statutory requirements.
1.8 Design Criteria And Environment Limits
Wind speed (10m above sea level) 80 knots (1 hr mean)
Wind speed (10m above sea level) 110 knots (1 min gust)
1.9 Principal Dimensions and Drafts
Length over all 96.35m
Width moulded 30.25m
Depth moulded to barge deck 6.00m
Total height above keel 24.95m
Height of Ground Floor - 3rd Floor 3.10m
Height of 4th Floor - 5th Floor 2.80m
Internal heights not less than 2.30m
Operation draught 2.90m
Displacement abt. 8500 tonnes
Metacentric height abt. 20m
1.10 General Construction and Structural Arrangement
The hull is a flat top steel barge, on which an accommodation deckhouse
is arranged.
The Hotel is fitted with about 160 rooms with showers and toilets. The barge
is equipped with necessary towing arrangements . The barge has two continuous
steeldecks, tanktop and maindeck. Below the tanktop double bottom tanks are
used for ballast water, bunker, drain water and bilge etc. Between the tanktop
and maindeck the space is arranged with machinery rooms, control room, workshop,
garbage disposal, provision and stores, preparation rooms, laundry and a void
space (abt. 650 m2), which easily could be converted to a nightclub, offices
etc.
The deckhouse is located on pillars evenly distributed on the main deck.
The space in between forms a closed cofferdam abt. 950mm high with access
through a number of manholes at all sides for easy access and maintanence.
2. ACCOMMODATION
2.1 Outline Layout and Facilities distributed on each floor
Lower Deck: Public Areas incl. Void space (650 m2)
Laundry
Machinery rooms
Control room &
Storage area, for food, linen and spares (500 m2)
Diesel fuel tanks
Fresh water tanks
Water ballast
Catering personal changing room
Electrical store
Staff canteen
12 public toilets
1st level: 3 single and 11 double bed rooms w/bathrooms, each 14.4-44 m2
Main restaurant, up to 200 seats, 360.0 m2
Kitchen, 125.0 m2
1 Refrigerator room +2?/+4?C, 5.8 m2
1 Frozen food room -25?C, 5.4 m2
Kitchen office and restaurant room
2 Toilet rooms male and female in restaurant
Reception
Luggage room
Night Club, 150.0 m2
Offices
4 Public toilets
Change rooms/showers
2nd level: 5 single and 39 double bed rooms w/bathrooms, each 14.4-30 m2
Stores for linen, etc.
Stairs, lifts, corridors
Fitness centre with sauna, solarium and conference
Change room/shower
2 Public toilets
3rd level: 5 single and 39 double bed rooms w/bathrooms, each 14.4-44 m2
2 Conference rooms
Changing rooms/showers
Stores for linen, etc.
Stairs, lifts, corridors
2 Public toilets
4th level: 6 single and 38 double bed rooms w/bathrooms, each 14.4-44 m2
3 Conference rooms
Change rooms/showers
2 Public toilets
5th level: Fan room and Air conditioning plant
Management suit
14 two-bed rooms w/bathrooms, each 12.5 m2
Administration office
Outdoor restaurant, bar and dance floor
6th level: 1 mini-suite, with 2 bedrooms, lounge and pantry
Telephone exchange room
Radio room
2.2 Number of rooms
2 suites
127 double bed rooms
33 single bed rooms
162 rooms
Mini suite, double bed rooms and single rooms can however easily be modified
into 2-man cabins/rooms with private toilet/shower facilities, creating a
total number of 290 rooms and 580 beds.
2.3 Room equipment in double and single bed rooms
2 (and 1 resp.) Berths
4 (and 2 resp.) Wardrobes
1 Table
1 Chair
1 Writing desk with mirror above
1 Corner shelf
2 (and 1 resp.) Ceiling lights
1 Table light
2 (and 1 resp.) Toilet
2 (and 1 resp.) Handwash basin
2 (and 1 resp.) Mirror
2 (and 1 resp.) Mirror light with shaving outlet
2 (and 1 resp.) Shower
2.4 Dining/night club facilities
Dining facilities are arranged in two rooms with a total seating capacity
for 250 persons and an area of 510 m2.
Messrooms Area Seats
Dining Room 360 m2 180
Coffee room/Night club 150 m2 80
Both the Dining Room and Coffee Room are arranged with self-service counters.
2.5 Galley and Provision Storage Facilities
A fully equipped galley capable of serving 400 meals in 45 minutes is provided.
Galley 100 m2
Scullery 25 m2
Self-service area 50 m2
Preparation rooms (2) 35 m2
Vegetable store (1) 25 m2
Cold provision store (2) 45 m2
Meat and Fish store 52 m2
Provision store 90 m2
All galley exhaust ducts have Fire Extinguishing System.
2.6 Conference Facilities
Conference facilities are arranged in ten rooms with a total area of 486
m2.
Conference Rooms Area Seats
3rd level 64 m2
3rd level 85 m2
4th level 57 m2
4th level 43 m2
4th level 43 m2
2.7 Staff Change and locker rooms
The rooms contain suitable facilities.
Ten changing rooms are arranged, two on each deck, with one locker for each
person. Showers, hand washbasins and toilets are arranged in connection with
the changing rooms.
2.8 Laundry
One laundry on barge level with washing machines, dry tumbles etc. in three
lines fully equipped to cater for full service.
Linen stores and cleaning lockers
A Central Linen Store is arranged close to the Laundry. From this Store
the Linen will be transported to the Clean Linen Stores, two on each deck.
There are two cleaning lockers situated on each floor for storage and handling
of cleaning equipment.
2.9 Elevators
There are three elevators serving all floors and one elevator for provision
between kitchen and provision stores.
2.10 Offices
Present total office facilities are sub-divided as shown below.
m2 Desks
Barge Level - one engine office 10 1
- one stores office 9 1
1st level - one kitchen office 6 1
- administration office 60
5th level - one large admin. office 200 12
3. SERVICE SYSTEMS
3.1 Heating Ventilation System
Type DUOVENT MINIDUCT for individual temperature control in each cabin and
automatic control for public rooms.
2 (two) Air handler units, Norsk Viftefabrikk A/S
2 (two) Cooling units, Carrier 30HS140
2 (two) Condensor units, ASARUM KDVA-12
Capacity each unit:
Air handler: Heating 800.000 kcal/h (3.174.600 Btu/h)
Air flow 55.000 m3/h (1.942.300 Cu.ft)
Cooling unit: Cooling capacity 338 KW
Condenser: Condensing capacity 224 KW at =36 degC.
All areas fully air conditioned
3.2 Waste, sludge oil and sewage treatment
1 (one) Incinerator Golar Marine type GS-500
Max temperature in combustion chamber 1400?C (2500?F)
Capacity: 70 kg/h (150 lbs/h) of solid waste defined as follows:
"Refuse consisting of an approximately even mixture of rubbish and
garbage by weight and containing up to 50% moisture and up to 7% incombustibles."
Sludge oil with particles up to 8 mm (3/8")
Sludge and solid phase from the sewage plant.
1 (one) Vacuum sanitary system, type EVAK
1 (one) Sanitary collecting tank, capacity 10 m3 (355 cu.ft)
1 (one) Waste Water treatment unit, Atlas type UWWU.
Separator sewage into one solid and one liquid phase.
The liquid is chemically treated to kill bacteria and form a clear liquid
and sludge. The liquid is then discharged overboard, the sludge and solid
phase is delivered to the incinerator plant. The Sanitary discharge can also
be pumped directly into an existing system on shore.
3.3 Fire Detection and Alarm System
All rooms are equipped with fire alarm system of type smoke and heat detection
and arranged in accordance with regulations. Alarm panels are arranged in
engine control with repeater panel adjacent to the Reception.
Fire fighting system, see section 5.4.
3.4 Water Sprinkler System for accommodation
The entire accommodation quarters are protected by an automatic water sprinkle
system, including all cabins.
3.5 F.W.-System / Hot Water System
Fresh water supply is provided through a circulating piping system with
one pump constantly running and with orrificed return to F.W. tank. Filters
and sterilisers are built in after circulation pumps. One pump as stand-by.
Hot water (60 degr.C) to accommodation, galley etc through heat exchanger
from engine cooling system or boiler in boiler room and 45KW electric heater.
3.6 Sanitary, Water System
The discharge water is divided in two systems, one grey water and one black
water system.
The grey water comes form all showers, wash basins, laundry and kitchen
and is discharged into one of three grey water tanks by gravity. The grey
water tanks are situated in the double bottom. The black water comes from
the toilets and is discharged into a collecting tank by a vacuum system and
then either treated and/or discharged into a black water tank in the double
bottom.
4. DECK EQUIPMENT
4.1 Mooring Equipment
One hydraulic capstans forward and one aft mounted in the centre line.
One hydraulic winch with nock installed on the aft part of main deck.
One emergency anchor with wire is installed and bollards and fairleads are
mounted for the normal fixed mooring.
4.2 Towing Arrangements
One main and one emergency towing arrangement is installed in accordance
with class- and national rules.
Special protection for deck house walls, doors, windows, etc. will be used
during towing condition. Arrangement of protection to be approved by Classification
Society. No extra protection for open water towing included.
4.3 Provisions / Stores Handling
Special attention is paid to easiest possible transport arrangements on
the shore side for provisions, spare parts, catering, etc. All goods, will
be lowered to the Lower deck by means of a travelling crane with a capacity
of 3 tons and moved to its storage position by a pallet lifter.
4.4 Navigation Lighting
Permanent lanterns for towing, anchorage and not under command are arranged.
Lanterns for propan gas supply. Operation time of lantern is about one month
without refilling of gas bottles.
5. MACHINERY SYSTEMS
5.1 Arrangement of Machinery Rooms
The machinery rooms, located on Lower Deck, are of normal standard concerning
main entrance, floors, emergency exits etc. Each room has two exits. One flush
bolted hatch is provided for easy handling of larger machinery parts etc.
Emergency generator: One emergency diesel generator with automatic start
for fire main supply, emergency lighting etc.
Workshop: Engine workshop is arranged with work benches, drilling machine,
lathe, welding equipment, storage cabinets and shelves.
Boiler room: One boiler for hot water, calorifiers, F.W.-generator, Vacuum
system, Sewage treatment plant and pumps. Ballast manifold and pumps.
5.2 Power Plant
Three diesel generators are installed of which one is stand-by. The diesel
motors are intended to use marine diesel/gas oil. Each generator is arranged
for parallel running.
Automatic starting, automatic synchronizing and load sharing system is provided
for all generators.
Any generator is for stand-by operation.
Normal operation: All equipment for ventilation, heating, galley, sewage
and auxliary machinery equipment in operating, load factor about 0.85. In
lower temperture range, all generators may be running. Remote starting and
stopping of diesel generators from engine room control panel and local starting
and stopping is arranged. Daily service/settling tank for F.O. oil is installed,
which is served directly by a small electric driven separator.
Diesel generators are installed with consideration to noise, vibration transmission
and easy maintenance. Pipes elastically connected.
Exhaust pipes from engine rooms are collected in one funnel. Each pipe is
insulated to reduce heat transmission and elastic supports are installed to
reduce to elongation.
5.3 Engine Alarm System
Alarm systems for generator installation is arranged in engine room for
L.O., exhaust, cooling etc. to safeguard proper service. Alarm sub-panels
are installed in crew accommodation and reception. Failure alarms are provided
for sanitary systems and connected to sub-panel.
5.4 Piping System
The main lines, cabelling etc. on deck is arranged in cofferdams below the
accommodation erection with deck penetrations in deck area above machinery
rooms.
All piping in accommodation, vent, ducting and cables are built in with
manholes for easy access, Main branches are routed in vertical pipe recesses
with necessary valves, distribution boxes etc.
F.W.Cooling:
A low temperature, F.W.cooling/recirculation system is provided. Each diesel
has its own high temperature F.W. cooling system which is fitted with cooler
and individual thermo regulations.
Fire Fighting System:
A. Accommodation - The main fire fighting system with pumps and hydrants is
arranged in accordance with regulations. Intakes general in use are fitted
to seachests. Portable fire extinguishers, fire fighting equipment and fir-stations
are provided.
Sprinkler system in all accommodation rooms, with automatically release
at 68 degr.C(155 degr.F). Automatic warning and identification of actual area.
B. Engine Room - For total flooding a Halon system is arrange. Romote control
and indication panel for Halon system is placed in fire control centre.
Ballast system:
The ballast system will service 4 tanks forward and 4 tanks aft for trimming
purpose.
Bilge water system:
Bilge lines are arranged in engine room oiler room and incinerator room and
run to a bilge water tank. From this tank the bilge water can be run to a
shore connection or though a bilge water separator where the oil will be discharged
into a sludge tank and the water discharged either overboard or to the shore
connection.
Fuel oil system:
F.O. is transferred to service tank via a separator. F.O. supply lines are
fitted with changeable high grade filter arrangement.
Lub oil system:
Lub oil tank of sufficient size is installed (abt. 10 cam). Filling from bunker
station SB. Filling line to engines though self drain. Consumed oil is stored
in 9 sludge tanks for later discharge to bunker station via discharge pump.
5.5 Bunker Station
Suitable piping and pumps for discharge to shore facilities of sludge
and sewage are arranged. Easy accessible bunker station for fuel oil, lab
oil and fresh water are provided on both SB and P-side, aft.
5.6 Fresh Water Production
A reverse osmosis fresh water set with a total capacity of 100 cam/24 hrs
is installed in the workshop and evaporator with a total capacity of abt.
100 cam/24 hrs is installed in the boiler room.
6. CAPACITIES
6.1 Fuel Oil tanks
(98%)
Approximately 940 cubic metres
6.2 Potable Water Tanks
Approximately 925 cubic metres
6.3 Ballast Water Tanks
Approximately 1350 cubic metres
6.4 Grey Water Tanks
Approximately 300 cubic metres
6.5 Black Water Tanks
Approximately 100 cubic metres
6.6 Fresh Water Production
Approximately 2X100 cubic metres/24 hrs
7. ELECTRICAL INSTALLATIONS
7.1 Power Distribution
A.C 440 V, 60 Hz, 3 phase for large equipment
A.C 220 V, 60 Hz, 3 phase for general equipment
D.C 24 V, for alarm-, communication systems etc.
Electric main switch board is arranged in engine control room. Distribution
centrals are located in suitable numbers throughout the Floating Hotel. Centrals
in accommodation are located in the pipe recesses on each deck. Normal marine
standard for lighting, sockets, etc are provided. Sockets for welding machine
are provided in engine room workshop and on deck aft. In main switchboard
layout preferential overload tripping functions of non-essential consumer
are built in with remote alarm indication to both crew accommodation and reception
office.
7.2 Emergency Power
An emergency diesel generator (located in separate engine room on main deck
SB aft) is used as an emergency source for fire pump, emergency lighting and
fire alarm system. Diesel engine is provided with battery start with remote
start and stop from fire control centre. Emergency batteries are provided
with constant charging.
7.3 Lighting
All spaces are fitted with lighting of fluorescent type. Distribution boxes
for cabins are fitted with automatic fuses. Suitable number of sockets are
arranged. Lamp sockets in shower rooms are equipped with shaver sockets.
7.4 Deck Lighting
Suitable flood lights are arranged for illumination of following places:
1. Foredeck with mooring equipment
2. Aft deck with mooring equipment and monorail area covering aft deck loading
area, SB-shipside and quayside and working boat embarkation area.
3. Gangways
4. Accommodation external bulk heads and funnel.
Outside passages are provided with normal marine lights enough to provided
safe passages.
7.5 Personal Address System
A PA-system is installed covering corridors, day rooms, restaurant, reception
and changing rooms.
8. CRANES
One electrically driven gantry crane is installed on the aft deck.
Capacity 3 tonnes.
Outreach about 5 metres outside each side of the barge.
9. SAFETY EQUIPMENT
10. LIFEBUOYS
A number of lifebuoys are arranged along the Vessel side.
11. SAFETY SIGNS
The Floating Hotel is arranged with safety signs for emergency exits, fire
fighting equipment etc.
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| Home | E-mail us ]
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